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Young Chemist’s Anise essential oil is extracted from the Star Anise through the steam distillation process. Anise is also known as Aniseed or Pimpinella Anisum. It comes from a similar group as carrots, celery, and parsley. These can grow up to 3 feet (1 meter) tall and give rise to beautiful flowers and tiny white fruits known as anise seed. Anise has a unique, licorice-like taste and is often used to add flavor to drinks and desserts.
